Food Trade Review back issues from November 1999:
Saxby's Reduced Fat Puff.(Brief Article)
Nov 01, 1999 ... Saxby's, tel:30193 327 6333, the manufacturers of fresh pre-prepared pastry, are set to boost the pastry market with its new Ready Rolled Reduced Fal Puff Pastry. The new pastry, which is in 375g ...
Better Tasting Soup from Heinz Foodservice.
Nov 01, 1999 ... Heinz Foodservice, tel:0152 751 9415, are constantly striving to make their products taste even better and the result is four new soup recipes. These are Heinz Foodservice Condensed Cream of Chicken, Cream of ...
Baby New Potato Crisps.(Brief Article)
Nov 01, 1999 ... To launch the visually stunning Baby new Potato Crisps range Marks and Spencer, tel:0207 935 4422, set the challenge of creating a 'traditional' look with product visibility but with no compromise in maximum product protection. LMP-Flexible's Salterbeck site in Cumbria has produced the ...
Danepak Streaks Ahead.(Brief Article)
Nov 01, 1999 ... For the first time, Danepak, tel:0171 373 4537, are entering into the snack market with the launch of Streakers - crispy cooked bacon rashers. These are presented in eye-catching red packs, with fully printed top film showing product usage and depicting a devil to promote the tempting ...
Bread n' Spread from Kerrygold.(Brief Article)
Nov 01, 1999 ... Kerrygold Spreadable Pure lrish Butter is being launched on the UK marketby Kerrygold, tel:0153 839 9111, and it is 100% pure butter the only additive is the packaging. The secret of achieving acceptable spreadability, without adding non dairy products, such as vegetable oil, is ...
American Style Bagels from Cuisine De France.(Brief Article)
Nov 01, 1999 ... Cuisine de France, tel: +353 1 405 7200, suppliers of par-baked breads, confectionary and savoury products to the retail trade has announced the launch of a new range of American Style Bagels. The range is made to an authentic American-style recipe, using high protein wheat ...
Fisher Foods Brings a Festive Feel.(Brief Article)
Nov 01, 1999 ... Fisher Foods, tel:0144 226 1116, Frozen Produce and Chilled Division's new product development teams have produced premium-value added products for the festive season. The Frozen Produce Division has cultivated the following premium roast and herb vegetable mixes and Christmas ...
Trebor Bassett Packs Have New Designs.(Brief Article)
Nov 01, 1999 ... Trebor Bassett, tel:0192 389 6565, have totally revamped their entire range of children's confectionery, inviting consumers to venture into the wonderful world of Bassett's ...
Tesco Launch Premium Juice Range.(Brief Article)
Nov 01, 1999 ... Tesco is launching a range of premium juices and juice drinks in the new one litre carton from Tetra Pak that can be stored on its side in the fridge even after opening. In the pure juice range are Tesco Pure Florida Orange Juice with Bits, and Tesco Pure Florida Pink Grapefruit ...
Slimming World Milk.(Brief Article)
Nov 01, 1999 ... The UK organisation, Slimming World, has launched a new milk for slimmers. Under the unique Slimming World brand, it will provide a choice of longlife semi skimmed and longlife ...
Manor Bakeries Seasonal Sensations.(Brief Article)
Nov 01, 1999 ... Manor Bakeries, tel:0175 384 0401, are offering retailers a comprehensive range of products under the Mr Kipling and Cadbury's brands for both the Christmas and Millennium occasions. The classic Mr Kipling range has been redesigned using photography which evokes warmth and ...
Organic Option from Silver Spoon.(Brief Article)
Nov 01, 1999 ... In response to the increasing demand for organic products, leading sugar brand Silver Spoon, tel:0173 356 3171, has become the first major producer to launch an Organic Granulated Sugar. The sugar is produced in line with ...
Oregon Chai Chooses Tetro Prisma in USA.(Brief Article)
Nov 01, 1999 ... Oregon Chai Inc in the USA launched two new RTD products for the on-the-move adult consumer - Original Chai and Kashmir Green Tea, both packed in the distinctive Tetra ...
Bradford Baker's New Slice of Success.(Brief Article)
Nov 01, 1999 ... Carriages Continental Breads bakery have launched a unique loaf made with organic wrack (seaweed), harvested in the Artic, combined with organic Spelt flour, that has a nutty flavour, to make a bread. The bakery have also launched an organic Canadian flaxseed bread, the only ...
McCain's Savoury Potato Wedges and Home Roasts.(Brief Article)
Nov 01, 1999 ... For Christmas and the Millennium, McCain, tel:0172 358 4141, are introducing two delicious new potato specialities - crispy Home Roasts and Savoury Potato Wedges - ...
Jungle Dippers from Sun Valley.(Brief Article)
Nov 01, 1999 ... Sun Valley Foods, tel:0143 235 2400, manufacturers in the Fresh Coated Poultry sector, have launched three new products. Jungle Dippers is Sun Valley's latest product in the children's bite-size sector. Containing 10 chicken breast nuggets that are coated in crispy breadcrumbs, the product ...
Millennium Hoops from Heinz.(Brief Article)
Nov 01, 1999 ... Heinz, tel:0208 573 7757, have given meal times a new look with the launch of Millennium Hoops. The limited edition version of Spaghetti Hoops is available for three months only, from November 1999. The can has ...
Roasted Red Peppers From Karyatis.(Brief Article)
Nov 01, 1999 ... Roasted Red Peppers in 350g jars will be launched in Sainsbury's under the Karyatis brand. These peppers are grown in Greece where the climatic conditions are perfect for growing large, sweet Florina peppers ....
Freezy. D's Ice Lolly Moulds.(Brief Article)
Nov 01, 1999 ... With the launch of Freezy D's Ice Lolly moulds Procter and Gamble, tel:0193 289 6000, expect to increase still further the reach of their Sunny Delight brand. Robinson Plastic Packaging, tel:0162 375 2869, were delighted to contribute their own brand of plastics expertise. It ...
Indian Take-Away in a Box.(Brief Article)
Nov 01, 1999 ... Goodlife Foods Ltd, tel:0192 583 7810, have a new Indian selection containing an assortment of three favourite Indian snacks. There are six Onion Bhajia, six Aloo Wada and six Sweet and Spicy Pakora. Onion Bhajia are a classic Indian snack, seasoned with coriander, cumin ...
Bacon-Flavoured Brussels Sprouts.(Brief Article)
Nov 01, 1999 ... Specialist Food Supplier MDC, tel:0158 273 0014, believes that it has come up with a way to tantalise diners' tastebuds and encourage them to 'eat up their greens' this Christmas the bacon-flavoured Brussels sprout. Created using MDC's unique coating and ...
Princes Enter Chilled Juice Sector.(Brief Article)
Nov 01, 1999 ... Princes Soft Drinks, tel:0127 465 1777, leaders in the ambient fruit juice brand, are to enter the chilled juice market with two juices, Orange and Apple, under the Princes Finest brand ....
Build-Up Energy Boost for Busy Women.(Brief Article)
Nov 01, 1999 ... Nestle Build-up has been re-introduced with extensions to the range, improved products and a bold new look. Build-Up from Nestle, tel:0181 686 3333, provides a source of vitamins and minerals for busy, modem women. Build-Up Instant Shakes come in four great flavours - ...
Natural Meat Alternative.(Brief Article)
Nov 01, 1999 ... The Olympia-based European Vegetarian and Organic Food Exhibition sees the launch of a unique innovative meat alternative food range. This totally natural wheat-based product was developed in the United States and is now being ...
Belfield Farms Presents Chicago's Favourite Cheesecakes.(Brief Article)
Nov 01, 1999 ... Belfield Farms, tel:0170 669 4610, dessert portfolio has been strengthened with the addition of Eli's Premium Cheesecakes from Chicago. Eli's produce authentic American baked cheesecakes precut and packaged in over a dozen flavours which include Chocolate Caramel Pecan, ...
Healthy Finnish Ryemax Bread.(Brief Article)
Nov 01, 1999 ... The Finnish baking company Vaasan and Vaasan Oy, tel:+358 204 46 111, has developed a new type of rye bread called Ryemax. The new bread, which was introduced at the Anuga Fair in Cologne, is high a fibre rye toast. Ryemax is based on the Ryeheart.com - ...
Latest Organic Biscuit Innovation.(Brief Article)
Nov 01, 1999 ... Dove Farm Foods, tel:0148 868 4880, have created a special selection of six organic biscuits called the 'Collection', which combines old favourites and innovation in a smart gold celebratory box. The assortment includes Digestive Vanilla creams, Bourbons, classic ...
Marshmallow Peeps in UK for Easter 2000.(Brief Article)
Nov 01, 1999 ... Just Born Inc, tel:+1 800 445 5787, tell us their Marshmallow Peeps will be in the UK for the first time this coming Easter. Just Born's Peeps have been America's favourite non-chocolate Easter treat for the ...
Ashers' Whisky Cakes.(Brief Article)
Nov 01, 1999 ... Ashers Bakery, 0166 745 6206, have launched a new product range of three whisky cakes, developed specifically for the visitor and small gift trade. They are unique in the fact that each cake contains a single malt whisky, from Speyside, the Highlands and one from the Islands. ...
Anton Mosimann Spice Mills.(Brief Article)
Nov 01, 1999 ... Anton Mosimann has teamed up with Fiddes Payne, tel:0129 525 3888, to produce an outstanding range of spice mills ....
UVA-Butler UK's IC Agents.(Brief Article)
Nov 01, 1999 ... UVA-Butler UK tell us they have been appointed as the exclusive UK and Irish representatives for thermo form fill and seal machine manufacturers IC di C Autolitano of Italy. IC specialize in portion packaging of liquids, slurries and powdered or piece products. The design ...
High Speed Xymark Coder.(Brief Article)
Nov 01, 1999 ... GSI Lumonics, the manufacturers of industrial laser systems, are currently launching the Xymark BB2, which is a high speed coding system for the beverage industry. This new dot matrix coding system is up to six times the speed of their existing Xymark Efx10 unit, with an ...
Pinewood's new Dispensa-Matic.(Brief Article)
Nov 01, 1999 ... Pinewood Label Systems Ltd of PO Box 367, Walton-on-Thames, Surrey, tel:0193 224 3724 have announced an addition to their range of self-adhesive label dispensers and applicators. The Dispensa-Matic U45, 12 volt ...
Le Carre, the new Can.(Brief Article)
Nov 01, 1999 ... Hoogovens Packaging Steel, in collaboration with Stork Food and Dairy Systems, have developed a flexible can that, because of its square shape, has been given the name Le Carre. The new can was first seen at the recent Interpack exhibition. It is square with slightly rounded, ...
Cryovac's new Cheese Packaging System.(Brief Article)
Nov 01, 1999 ... The new Cryovac BDF 400/CJ packaging system for cheese in consumer units has been specifically designed for use with medium to long shelf-life cheese portions. Featuring thinner gauge, it has equal barrier properties and provides increased productivity and superior aesthetics to its ...
MOLECULAR BIOTECHNOLOGY FOR PLANT FOOD PRODUCTION.(Review)
Nov 01, 1999 ... Edited by Octavio Paredes-Lopez Published 1999. Hardback. 626 pages. (USA: Technomic Publishing Co. Inc.) Price: [pounds]164.00 The number of humans walking on our Planet Earth is expected to double within the next one hundred years. It is the ...
EVALUATION OF CERTAIN VETERINARY DRUG RESIDUES IN FOOD (50th Report).(Review)
Nov 01, 1999 ... Report of the WHO/FAO Committees Published 1999. Softcover. 95 pages. (Switzerland: World Health Organisation) Price: [pounds]15.00 This book presents the conclusions of an expert committee commissioned to evaluate the safety of residues of ...
THE FOOD TRADES DIRECTORY OF THE UK & EUROPE Millennium Edition.(Review)
Nov 01, 1999 ... Edited by Dean Wanless Published 1999. Hardback in two volumes. (UK: Newman Books Ltd) 1522 pages. Price: [pounds]174.00 Now in its forty-second year of publication, this directory known to so many as "the black book' has become a goldmine for ...
CHOOSING A QUALITY CONTROL SYSTEM.(Review)
Nov 01, 1999 ... Written by M R Hubbard Published 1999. Hardback. 207 pages. (USA: Technomic Publishing Co Inc) Price: [pounds]62.00 There are over 24 quality control systems recommended for the control and improvement of quality and process and over 30 ...
SENSORY EVALUATION TECHNIQUES, 3rd ed.(Review)
Nov 01, 1999 ... 3rd Edition Edited by Morten Meilgaard, Gail Vance Civille, B Thomas Carr Published 1999. Hardback. 387 pages. Price: [pounds]41.50 (Germany: Springer-Verlag GmbH & Co KG) This book explores the theory and applications of ...
FOOD HYPERSENSITIVITY AND ADVERSE REACTIONS.(Review)
Nov 01, 1999 ... Edited by Marianne Frieri, Brett Kettelhut Published 1999. Hardback. 506 pages. Price: [pounds]188.00 (USA: Marcel Dekker Inc) This is Volume 14 in the Clinical Allergy and Immunology Series. The objective in preparing this book was to provide a ...
BUBBLES IN FOOD.(Review)
Nov 01, 1999 ... Edited by Grant M Campbell, Colin Webb, Severino S Panddiella, Keshavan Niranjan Published 1999. Hardback. 348 pages. Price: [pounds]115.00 (USA: Eagan Press) Bubbles have represented the best in food throughout history. Bubbles offer novel ...
EMULSIFIERS.(Review)
Nov 01, 1999 ... Written by Clyde E Stauffer Published 1999. Softcover. 102 pages. Price: [pounds]63.50 (USA: Eagan Press) "Emulsifiers" is the seventh title in the Eagan Press Handbook Series. This new title presents the basics about emulsifiers as well as ...
PLASTICS PACKAGING: Methods for Studying Mass Transfer Interactions.
Nov 01, 1999 ... Written by Ruben J Hernandez, Rafael Gavara Published 1999. Softcover. 53 pages + 38 pages abstracts. Price: [pounds]74.00 (UK: Pira International) From time to time people write a thesis on a specialist subject of interest to a wide ...
RECENT DEVELOPMENTS IN THE SYNTHESIS OF FATTY ACID DERIVATIVES.
Nov 01, 1999 ... Edited by G Knothe, J T P Derksen Published 1999. Hardback. 256 pages. Price: [pounds]112.50 (USA: AOCS Press) This monograph grew out of a symposium "Synthesis of Novel Fatty Acid Derivatives" held at the 89th American Oil Chemists' Society ...
Cleggs' Fast Construction for Williams/Soleco.
Nov 01, 1999 ... Clegg Food Projects Ltd, tel:0115-841 3121, tell us they have completed their fastest-ever major construction project - a processing factory being developed under and Anglo-French joint venture. This near multi-million pound construction scheme, near Lichfield in Staffordshire, ...
Westfalia Separator for Zylepsis.
Nov 01, 1999 ... A Westfalia CS6 centrifugal separator is now providing the benefits of efficiency and flexibility for Zylepsis Ltd of Ashford, who are in the business of bioresearch for both the food and personal care markets. They believe they are the only company to focus on the use of biotransformation ...
Dunn Group's Thornton Contract.
Nov 01, 1999 ... Thorntons Plc are leading manufacturers and retailers of chocolates, toffee, ice cream and other confectionery. To help maintain their position, they have invested in a [pounds]35m. infrastructure project in the form of a purpose-built manufacturing and packaging facility at Alfreton in ...
Chess for new BGL Coldstore.
Nov 01, 1999 ... A warehouse management system from Chess Logistics Technology Ltd, tel:0161-877 2950 has been selected by BGL Logistics for use in the Cleethorpes coldstore they took over last June. This 2.7 million cu ft coldstore is situated on a nine acre site owned by BGL Estates. It was ...
Ucrete Flooring for Golden Wonder.
Nov 01, 1999 ... The recent installation of a further 7250sq m of Ucrete UD200 polyurethane concrete flooring brings the total installed at two separate UK manufacturing plants of Golden Wonder to more than 13,000sq m over the past couple of decades. Ucrete UD200 is manufactured by HSC UK Ltd, ...
More Markpoint Units for Pfizer.
Nov 01, 1999 ... Extensions to the production lines at Sandwich-based Pfizer Ltd are being equipped with print-and-apply labelling machines and one bottling line for tablets. With this latest addition, Pfizer now make use of seven Markpoint machines at their plant. The first machines, supplied ...
Hand-Held Computers Help Tendachoice.
Nov 01, 1999 ... An independent meat processor's approach to quality assurance and 'due diligence' has been transformed by the introduction of a handheld computer system. QA-plus, a purpose-built software program for use with hand-held units, is supplied by Imperial Computer Consultants Ltd, ...
R and B Invest.
Nov 01, 1999 ... Reports tell us that R and B Foods, part of Hazlewood Foods, have ...
New Challenger Machines for ABF.
Nov 01, 1999 ... Challenger scrubber/dryers have proved as good as their name and have risen to the floor-cleaning challenge at the Northampton-based frozen bakery products factory of Speedibake, part of the Associated British Foods Group. Manufactured by Walter-Broadley Machines Ltd, tel:0160 ...
HGCA Enterprise Awards.
Nov 01, 1999 ... The search is on for companies with innovative marketing and product ideas, which could benefit from an HGCA Enterprise Award. Worth up to o30,000 each, any manufacturer using wheat, barley, oats or rye at any stage of their production process could be eligible for such an award. ...
New Fillers for Del Monte.
Nov 01, 1999 ... New filling machines were installed and commissioned this Summer at Del Monte's processing and packaging plant in King's Lynn. They are being used for the two new pack types that El Monte has chosen - the 1 litre Tetra Brik Aseptic Square SpinCap carton, and the Tetra Brik Aseptic 200 Mid ...
Food Machinery Co Equipment for Schaverien.
Nov 01, 1999 ... The Schaverien Group's reputation is based on manufacturing quality kosher food products. They have recently acquired DD's Kosher Sandwiches, the manufacturers of sandwiches and finger foods. With an EU-approved factory in London NW10, this premier kosher food manufacturer ...
Etiquette Sato Printers for Roberts of Port Dinorwic.(Brief Article)
Nov 01, 1999 ... As part of a [pounds]1m. refurbishment programme at their plant overlooking the Menai Straits, Roberts of Port Dinorwic Ltd have installed Sato CL 412 transfer printers supplied by Etiquette Packaging Systems, Part of Etiquette Labels Ltd, tel:0197 866 4544 to improve line efficiencies. ...
GNER Contract for Nichol and Laidlow.(Brief Article)
Nov 01, 1999 ... The bakers Nichol and Laidlow Ltd of Hexham tell us they have won a contract to supply a selection of cakes to GNER, which serves almost the entire East Coast of Britain. Their contract with GNER has involved the capital expenditure of more than [pounds]85,000 and has created ...
DPS Help to Simplify Milk Routeing.
Nov 01, 1999 ... Each year in the UK, more than seven billion litres of milk are sold for liquid consumption, and distribution has become a key element in gaining competitive advantage. Dairies are responsible for managing a stockless supply chain where quality and hygiene standards are at a ...
PS Packaging Systems for Fazer.(Brief Article)
Nov 01, 1999 ... International Packaging Systems GmbH, fax:+39 0 7951/4 94-54, have recently installed more of their equipment at Fazer Chocolates premises in Helsinki, the leading producers of Scandinavian sweets. Already Fazer had been using IPS equipment for some 23 years when they decided to ...
T and B's Shared-User Rail-Connected Centre.(Brief Article)
Nov 01, 1999 ... Tibbett and Britten Group's giant Daventry International Distribution Centre, that has cost some [pounds]30., has been officially opened. Directly ...
Making Sauces Safer.(Brief Article)
Nov 01, 1999 ... A collaborative research project, which will lead to a more accurate and reliable prediction of safety and stability in the manufacture of sauces containing acetic acid is being undertaken by the Leatherhead Food RA, tel:0137 237 6761. The CIMSCEE code was written for ...
Resin Surfaces Walls for John Morleys.(Brief Article)
Nov 01, 1999 ... John Morleys are the largest independent processors of fruit and nut blends in the UK, and are suppliers to a wide range of cereal producers and commercial bakeries. Their Congleton plant incorporates a variety of processing and packaging environments and, when a bright, high ...
PSA is QUIDs In.(Brief Article)
Nov 01, 1999 ... The Pickles and Sauces Association has successfully negotiated on behalf of its members with regard to QUID (Quantity Ingredient Declaration). The rules require that purchasers be informed of specific quantities of certain ingredients. As readers may know, the PSA successfully ...