Recently added articles from Functional Foods & Nutraceuticals:
THE FOOD PYRAMID gets healthy
Jul 01, 2007; ... In every section of the USDA food pyramid, healthy foods and functional-ingredient options are now on the table to improve the health of the consumer - and transform the food industry from one offering the niche of 'functional foods' and 'betterfor- you' ingredients into a sustainable, healthy, ...
HEALTHY INGREDIENTS power up the healthy foods trend
Jul 01, 2007; ... Suppliers are going well beyond public relations to respond to exploding consumer demand. SHANE STARLING examines the ways in which companies are positioning themselves for success around this vital market The $120 billion-plus global healthyfoods revolution is well and truly underway ....
Food Ingredients Europe continues to grow
Jul 01, 2007; ... Fi Europe 2007, the bi-annual gathering of food-ingredients manufacturers, suppliers, scientists, technologists and food-ingredients buyers, will feature more than 1,000 exhibitors from 100 countries displaying a diverse array of international food ingredients, manufacturing products and ...
NEW INGREDIENTS
Jun 01, 2007; ... Cooling flavours from Quest International The Netherlands-based company has developed a range of cooling flavours to provide refreshing effects in foods and drinks, especially in the confectionery and dairy markets. The company says that all flavours in the new ImpaQ Cool range are ...
NEW PRODUCTS
Jun 01, 2007; ... Synergistic wellness bars Attune Foods has tuned in to the public desire for probiotics by introducing Attune Probiotic Wellness Bars, the first all-natural, 100-calorie daily wellness bar featuring beneficial probiotics - said to contain five times the amount of friendly bacteria found ...