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Article: Philadelphia to-go bagel and cream cheese. (New Products).(Brief Article)
- Article from:
- Dairy Field
- Article date:
- May 1, 2003
CopyrightCOPYRIGHT 2003 BNP Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Company: Kraft Foods Inc., Northfield, Ill.
Distribution: National.
Suggested Retail: $1.99 per package.
Ingredients: (Regular) Bagel -- Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin Bi], riboflavin [vitamin B2], folic acid), water, sugar, salt, yeast, vinegar, calcium sulfate, monoglycerides, calcium propionate and potassium sorbate as preservatives, sodium stearoyl lactylate, guar gum, enzymes, calcium acetate, ascorbic acid, L-cysteine, azodicarbonamide. Cream cheese spread -- Pasteurized milk and cream, whey protein concentrate, cheese culture, whey, salt, ...
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Article: To best enjoy cream cheese
The Milwaukee Journal Sentinel;
June 9, 2004 ;
700+ words
...To best enjoy cream cheese, be sure to spread it around By ... June 9, 2004 A package or tub of cream cheese on the refrigerator shelf suggests ... other desserts. The versatility of cream cheese lies in its mellow yet slightly tangy ...
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