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Article: Sundae best: add quick toppings to ice cream for deliciously easy desserts. (Food: Summer Entertaining).
- Article from:
- Sunset
- Article date:
- July 1, 2003
- Author:
CopyrightCOPYRIGHT 2003 Sunset Publishing Corp. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Ice cream means instant dessert. It waits in the freezer, always on call, ready to appear au naturel or dressed up for a celebration. Sauces, fruit, nuts, liqueur, and whipped cream are simple ways to transform even plain vanilla into lavish sundaes. Use our easy homemade sauces or, if time is tight, use purchased toppings. Build sundaes small or repeat layers for a double-dip treat. For a crowd, consider a party-size super sundae that will please everyone. Almost any combination works--you just can't miss with ice cream sundaes.
Chocolate-Caramel Peanut Sundae
Place a scoop of dulce de leche or vanilla ice cream in a large wine glass or small bowl. ...