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Article: Handy Brandy. (Currents).
- Article from:
- Cheers
- Article date:
- July 1, 2003
CopyrightCOPYRIGHT 2003 Bev-AL Communications, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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After competing in E & J Distillers' brandy recipe contest, students of Le Cordon Bleu Schools North America are now well aware of the many uses of brandy in food. The culinary students competed to create the best tasting recipe for an appetizer, entree or dessert featuring E&J VS or E&J VSOP Brandy in everything from pork loins to dessert crepes.
Kirk Bachmann, education director at Le Cordon Bleu Schools, says the competition was more than just a recipe contest. "It served as an outlet for our students ...