Article: Cargill's Food and Pharma Specialties.(The IFT Food Expo 2003)

Cargill's Food and Pharma Specialties business unit introduced the CreamTex[TM] line of modified tapioca starches. Dairy applications include puddings and fillings, dry mix cook-ups, and cheese and cream sauces. Tapioca starches enhance food functionality without unwanted flavor ...

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