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Article: Battling the Bulge -- Book Review by Michele Simon, JD, MPH.(Food Fight: The Inside Story of the Food Industry, America's Obesity Crisis, and What We Can Do About It)(Book Review)
- Article from:
- AScribe Health News Service
- Article date:
- September 8, 2003
- Author:
CopyrightCOPYRIGHT 2003 AScribe. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Center for Informed Food Choices
OAKLAND, Calif., Sept. 8 (AScribe Newswire) -- Following is a review of "Food Fight; The Inside Story of the Food Industry, America's Obesity Crisis, and What We Can Do About It"; by Kelly Brownell and Katherine Battle Horgen (356 pp. New York, McGraw-Hill Companies, $24.95). Publication rights for this book review are available from the Center for Informed Food Choices. For information on obtaining rights, contact Michele Simon at (000)-000-0000 or Michele@informedeating.org.
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Public health experts agree that obesity has become a national crisis. Less clear is what should be done about it. While ...