|
|
Article: Kansas City, Mo., Group Wants Barbecue Hall of Fame.
- Article from:
- Knight Ridder/Tribune Business News
- Article date:
- September 18, 2003
CopyrightCOPYRIGHT 2003 Knight-Ridder/Tribune Business News. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
By Rick Alm, The Kansas City Star, Mo. Knight Ridder/Tribune Business News
Sep. 18--KANSAS CITY, Mo.--Arthur Bryant's. Hickory-smoked brisket. Ollie Gates. Dry-rubbed ribs cooked slow and low, and falling off the bone.
If your mouth isn't watering yet, stop reading. This story isn't to your taste.
Kansas City's reputation for legendary barbecue was cemented in culinary history generations ago.
Now, a nonprofit group of local barbecue aficionados wants to declare Kansas City the center of the barbecue universe by establishing an American Barbecue Hall of Fame and Museum here.