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Article: James Conley Named Consulting Chef for Dietz & Watson, Inc. The Chef of Giant Foods in Severnia Park, Maryland Will Be Featured on WJZ-TV, Showcasing New Recipes for Dinners From the Deli.
- Article from:
- PR Newswire
- Article date:
- September 30, 2003
CopyrightCOPYRIGHT 2003 PR Newswire Association LLC. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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PHILADELPHIA, Sept. 30 /PRNewswire/ -- While Dietz & Watson may be a household name among consumers shopping for premium deli meats, they may be surprised to learn that deli may be just as good for dinner, too.
James Conley, chef of Giant Foods in Severnia Park, Maryland, will be lending his culinary expertise to a series of :30 spots that will air on WJZ-TV on the station's Morning Edition and Eyewitness News 4:00 p.m. - 5:00 p.m. and 5:00 p.m. to 6:00 p.m. every Friday through to December.
Conley, who will consult for Dietz & Watson, Inc., the nation's premium preparer of deli meat, cheeses, and condiments, adapted the recipes for the company's new ...