Article: Shattering a myth: fish and disease. Seafood may be responsible for many ailments which the medical profession has been unable to diagnose successfully.

Shattering a Myth: Fish and Disease

Q: What is the basis of the belief that

eating fish can reduce heart disease?

A: Atherosclerosis is characterized by accumulation

of fat deposits in the arteries

leading to clogging of blood flow and

subsequent insufficient supply of oxygen

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