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Article: Toward 1997: the outlook for U.S. exporters in Hong Kong. (food industry) (includes related articles)
- Article from:
- AgExporter
- Article date:
- August 1, 1991
CopyrightCOPYRIGHT 1991 U.S. Department of Agriculture. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Toward 1997: The Outlook for U.S. Exporters in Hong Kong
Hong Kong is one of the most commercially vibrant cities in the world, especially for U.S. food exporters. It is dynamic, monied and increasingly Westernized. Hong Kong's pro-business government, low taxation, good geographic location and a natural harbor make it one of the premiere trading and business hubs in Asia.
But the uncertainty of 1997, when Hong Kong's ownership returns to China, has raised several questions for those interested in doing business in the Territory. What will it mean in terms of food trade with other countries? How will it affect buying patterns? How will it change traditional ...