Article: The Oxoid awards 2002/2003--another year of excellent achievement.(news & installations)(Brief Article)

Following Oxoid's successful Food Seminar Day at the Ardencote Manor Hotel, Warwickshire. where key figures from the UK food industry spoke about current issues in food and drink hygiene and safety. First prizes were awarded in four categories: Oxoid Technician of the Year, where the winner was Mark Hayes of Southern Salads. Tonbridge, Kent; Oxoid In-House Laboratory of the Year was won by Katsouris Fresh Foods Ltd, Wembley; Eclipse Scientific Group, Ashford, Kent are this year's Oxoid Contract Laboratory of the Year; and Alison Aitchison of Scottish Courage Brewing ...

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