Article: Quick guide to pairing cheese with wine: wine and cheese are two of the most compatible foods in the world. This guide was created by Master Sommelier Larry Stone of Rubicon in San Francisco.(Special Advertising Section)(Advertisement)

Article: RED IS THE NEW WHITE
Central Penn Business Journal;  November 24, 2006 ;     503 words ......highlights the potential health benefits of red wines could send consumers pouring into local...of resveratrol - a compound found in red wines - failed to develop many of the adverse...accelerate consumers, shift toward wine and red wines in particular. "We've had more people...

Article: Wine -- Questions and Answers
Yakima Herald-Republic;  October 23, 2002 ;     277 words ......seafood, but we mostly like to drink red wines. What might work best with this type...In general, you will find that lighter red wines, that put the emphasis on up front fruit...especially from California's Central Coast, red wines from Beaujolais and the Languedoc in...

Article: The taste is all down to the tannins
Western Morning News, The Plymouth (UK);  December 30, 2006 ;     486 words ...Australian red wines are soft, plump, jam-like and high in...uniformity and consistency of Aussie red wines, and the unending variety of their French...winemaking methods conspire to produce red wines with more tannin. In regions where the...

Article: Wine Q&A
Yakima Herald-Republic;  October 24, 2007 ;     481 words ...Q. I am presently seeing red wines for retail sale that are a year or...am unable to determine much about red wines at such a young age. My first question...are absolutely correct that many red wines are now being released at a very...

Article: 2003 BEAUJOLAIS IS CHILLED DELIGHT
The Boston Globe;  August 26, 2004 ;     351 words ......SOMETIMES THE FOOD SCREAMS FOR A RED. MOST RED WINES ARE UNAPPEALING WHEN IT'S HOT OUTSIDE...AND WINES TASTE HEAVY. CHILLING MOST RED WINES DOESN'T WORK BECAUSE IT BRINGS OUT THEIR...AND ALLOW THE WINE TO AGE). BUT SOME RED WINES, LIKE BEAUJOLAIS, CAN BE CHILLED BECAUSE...

Article: Varieties of red wine produce various textures, BUSINESS TIMES
Business Times (Malaysia);  March 2, 2001 ;     690 words ......known as one of the world's finest red wines, with its depth and complexity and richness...Rhone area of France, where majestic red wines are produced such as Hermitage, Cote...tends to have less tannin than other red wines. Merlot is known for its gentle flavors...

Article: STUDY FINDS STATE'S RED WINES HIGH IN HEALTHY COMPOUND.(CAPITAL REGION)
Albany Times Union (Albany, NY);  February 3, 1998 ;     131 words ...Byline: -- Associated Press ITHACA -- Red wines from New York state contain higher...has found. A study of more than 100 red wines from five states and foreign countries found that New York state red wines contain higher levels of resveratrol...

Article: Washington reds provide great taste and top value
Chicago Sun-Times;  December 4, 2002 ;     372 words ...Red wines from Washington state often rest in the...you can find some of the most intense red wines the West Coast has to offer. The growing...in the Pacific Northwest. The cost of red wines in Washington can be expensive, but values...

Article: Sometimes It's Good to Show Up Late
The Washington Post;  November 5, 2008 ;     700+ words ......wine's basic building blocks. They give red wines structure and the ability to age. In...mouth. They make your teeth itch. In big red wines, good tannins -- the supple, ripe type...management is extremely important in making red wines and why we as consumers can tell from...

Article: Autumnal delight: as the weather turns cooler, wine sales heat up.(center store)
Grocery Headquarters;  July 1, 2008 ;     700+ words ......ILLUSTRATION OMITTED] As we move into fall, red wines grow in importance, says Danny Brager...Schaumburg, III. Normally in the summer red wines would be about 40% of the total category...shift some of their merchandising behind red wines to follow the consumer. Initially in...

Article: Study results from University of Vigo broaden understanding of food composition and analysis.
Food Weekly News;  December 11, 2008 ;     273 words ......cis) present in commercial white and red wines of the five Galician Controlled Denomination...in cis-resveratrol found in white and red wines ranged from 0.12 to 0.06 mg/L, respectively...trans-resveratrol was highest in the red wines (mean = 12.68 mg/L), elaborated mainly...

Article: HEARTY RED WINES TAKE THE CHILL OFF DREARY DAYS.(Special Section)
Seattle Post-Intelligencer (Seattle, WA);  October 9, 1996 ;     398 words ......wines to match. This is the season for red wines, real wines, wines you can't see through...There are countless choices for great red wines. What follows are a few of the big reds...noir is one of the most complex of all red wines. It can stand up to richer foods, such...

Article: Making red wines work in the heat of summer.
Chicago Tribune (Chicago, IL);  June 18, 2007 ;     700+ words ......due not only to the tannins found in red wines but also the generally higher percentage...down a little bit. Room temperature for red wines means French chateau temperatures, around...glass. ___ TOASTING SUMMER Here are some red wines we've sampled for Uncorked articles that...

Article: Ice red wines on hot days
Daily Breeze;  August 1, 2003 ;     335 words ......appreciate the tableside ice bucket _ for my red wines. Yep, there goes another useless wine myth. Serving red wines at room temperature works just fine if...room temperature will result in listless red wines with sharp edges; the sort of wine that...