Article: Diet and Deli: A Recipe For Success; Consumers are Discovering That Premium Deli Meats Can Deliver on the Low-Carb Promise, and Complement a Healthy Eating Strategy, Too.

PHILADELPHIA, Feb. 24 /PRNewswire/ -- Americans will do almost anything to trim fat. With 65 million people considered obese in the United States, and childhood obesity and Type II diabetes on the rise, food companies, legislators, schools and even fast food restaurants are hoping to offer solutions to this nationwide epidemic.

Carbohydrate-conscious consumers are now weighing in on the benefits of popular diets such as Atkins, and South Beach, among others, and are incorporating premium deli as a component to a balanced, healthy eating plan.

One company on the forefront of this trend is Philadelphia-based Dietz & Watson, known for its exceptional meat ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!