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Article: COOK'S CORNER BEST OF THE FOOD NETWORK TESTERS.(U)(Recipe)
- Article from:
- Daily News (Los Angeles, CA)
- Article date:
- April 14, 2004
CopyrightCOPYRIGHT 2004 Daily News. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Natalie Haughton Food Editor
``Food Network Kitchens Cookbook'' (Meredith; $29.95), the first of a series of cookbooks from the Food Network test kitchen culinary team, distills 10 years of behind-the-scenes tasting and testing, working with different chefs, cuisines, ingredients and more. Included in this volume are more than 160 tempting creations developed and shared by the staff reflecting American and ethnic cuisines, many with new twists.
Designed to be accessible, the book provides tools and streamlined techniques to help beginners or experienced cooks feel confident in the kitchen. Helpful features include ingredient-buying tips, ...