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Article: Easy cheese sauce.(Creators Briefs)(Brief Article)
- Article from:
- Refrigerated & Frozen Foods
- Article date:
- March 1, 2004
CopyrightCOPYRIGHT 2004 BNP Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Manufacturers need add only water to a mix to create a creamy, cheesy sauce for use in casseroles and as a topping. The sauce is a perfect accompaniment for pasta and adds cheesy ...
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