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Article: 'I'm swimming in heaven': cheese dip tastes zesty, but won't blow out your nostrils.(Food Biz Kids)
- Article from:
- Food Processing
- Article date:
- April 1, 2004
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Copyright informationCOPYRIGHT 2004 Putman Publishing, Co. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Ben Goldman, 7th grade:
This is close in the best nacho cheese I've ever had. It tastes zesty, but not enough to blow out your nostrils. The texture is creamy and rich, kinda like eating or drinking from a heavenly stream, plus it smells pretty interesting. Although the packaging doesn't quite do it for me, who wouldn't like this dip?
Katherine Reifler, 7th grade:
The cheese dip smells very good, sweet but kind of spicy like a big chunk of cheese. The packaging is very appealing; it's bright and colorful, so it attracts your attention. It looks Mexican and Mexican reminds me of spicy. I think a warm spicy cheese is good, but I think it tastes a ...
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