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Article: Out of the box Cake mix a reliable start to special occasions.(Food)
- Article from:
- Daily Herald (Arlington Heights, IL)
- Article date:
- May 12, 2004
- Author:
CopyrightCOPYRIGHT 2004 Paddock Publications. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Deborah Pankey Daily Herald Food Editor
Your son graduates from college next week. Maybe you're hosting a baby shower for your neighbor. Whatever the occasion, you're short on time and need to come up with a knock-'em-dead dessert.
Don't turn to the corner bakery, open your pantry.
If you're like many Americans, a box of cake mix, maybe even two, sits up on a shelf.
A boxed cake for a special occasion? You gasp.
Yes. But we're going to do that cake mix one better.
"It's certainly a decision for the majority of people: to make a cake from scratch or from a mix," said Anne Bryn, author of the "Cake Mix Doctor" ...