Article: Vegetarians and colon cancer.(Scientific update: a review of recent scientific papers related to vegetarian)(Brief Article)

Colon cancer is the third most lethal cancer in the United States, after lung and breast cancer. Diet has been identified as the most important risk factor for developing colon cancer. Are vegetarians at lower risk for developing colon cancer? A study of Seventh-day Adventists found that colon cancer occurred more commonly in non-vegetarians than in vegetarians (Am J Epidemiol 1998; 148:761-74). A more recent study of vegetarians and non-vegetarians in the United Kingdom found that vegetarians did have a moderately lower risk of colon cancer but that this was not statistically significant. The authors ...

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