Article: Ultimate macaroni and cheese; Macaroni and cheese wedges; Macaroni and cheese with bacon and tomato; Macaroni with Wisconsin Asiago.

ULTIMATE MACARONI AND CHEESE

Preparation time: 15 minutes

Cooking time: 18 minutes

Yield: 8 servings

In this stovetop preparation, chef Michael Dean Hazen of Rushmore restaurant in Chicago prefers sharp white Cheddar cheese from Grafton Village, Vt., available at specialty stores or online at www.graftonvillagecheese.com/catalog/index.html.

1 package (1 pound) elbow macaroni

1 tablespoon butter

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