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Article: Lightening up with a new 'Sunset' book. (Sunset Magazine's 'Low-Fat Cook Book'; includes recipe)
- Article from:
- Sunset
- Article date:
- March 1, 1992
- Author:
CopyrightCOPYRIGHT 1992 Sunset Publishing Corp. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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HELPING YOU REDUCE fat in what you eat is an ongoing objective of recipes published in Sunset Magazine and Sunset Books. Our recently released Low-Fat Cook Book gives you another effective tool for keeping proper proportions of fat and cholesterol in your diet.
Recipes in this book were researched and assembled by Cynthia Scheer to yield satisfying and well-balanced dishes. None has more--and many have far less than 30 percent of calories from fat, meeting the American Heart Association's limitations on daily fat intake. Patricia Kearney, clinical dietitian at Stanford University Hospital, acted as a consultant.
Numerous color photographs illustrate the ...