Article: Tried & Tested: Mild cheddar cheese slices.(Features)

Article: Making mild less meek: big brands are turning their attention to ...
Grocer;  September 9, 2006 ;     700+ words ... ... Cheese experts have in the past compared mild Cheddar unkindly to a bar of soap in both texture ... a smoother taste and are rebranding mild Cheddar to emphasise texture and quality. A ... existing milds. An estimated 2% of the mild Cheddar category was branded before the spate ...

Article: SWEETWATER VALLEY FARMS RECALLS TENNESSEE AGED SOUTHERN SHARP ...
US Fed News Service, Including US State News;  November 28, 2007 ;     503 words ... ... Philadelphia, TN is recalling its Tennessee Aged Southern Mild Cheddar Cheese (yellow) and Tennessee Aged Southern Sharp Cheddar ... SHARP CHEDDAR CHEESE (yellow) AND TENNESSEE AGED SOUTHERN MILD CHEDDAR CHEESE (yellow), Lot Number 604 was distributed in 7 ...

Article: Cheddar prices crash as supply exceeds demand: high volumes of ...
Grocer;  May 11, 2002 ;     664 words ... ... intervention system provides a guaranteed minimum return. If this pendulum swings hard enough as the summer progresses then, perversely, supplies of young Mild Cheddar could tighten into the autumn and prices start to move up once again.

Article: Variation in Cheese Slices, Part I.(a brain ...
Quality;  May 1, 2001 ;     700+ words ... ... products. As quality specialist for cheese slices, she monitors production and customer ... about excessive variation of individual cheese slices in 8-ounce packages. Each cheese ... combined with two light and two heavy cheese slices. By using this method, they expect ...

Article: Variation in Cheese Slices, Part II.
Quality;  June 1, 2001 ;     700+ words ... ... that produces packages of individual cheese slices has discovered that the weight of the ... a manual packaging procedure. The cheese slices are sorted into three categories ... combined with two light and two heavy cheese slices. Studies show that by using this procedure ...

Article: Cheese slices 'saltier than Atlantic seawater', ...
Daily Post (Liverpool, England);  July 28, 2006 ;     547 words ...DAIRYLEA light cheese slices are saltier than the Atlantic ... found that Kraft Dairylea Light cheese slices contained 2.8g of salt per 100g ... Edam and the Kraft Dairylea Light cheese slices in third place at 2.8g per 100g ...

Article: Perfect packaging for convenient cheese slices. ...
Food Trade Review;  August 1, 2002 ;     443 words ... ... system for Zingg AG, a producer of cheese slices, which quickly and easily adapts to ... to vary the assortment and number of cheese slices within the multi-packs, have a fast ... special trays. Up to 170 batches of five cheese slices can be tightly packed on the SIG HBL ...