Article: Scientists cite danger from dams in declining East Coast eel population.

By Beth Daley, The Boston Globe Knight Ridder/Tribune Business News

Nov. 18--BENTON, MAINE -- The Sebasticook River here once ran so thick with eels that Native Americans could catch thousands just by blocking the river with stones and brush. Eels were a staple for New England's early colonists, a high-protein meat that could be eaten every meal of the day, boiled, fried, stewed, or jellied.

But over the last several decades the region's eels have been quietly disappearing, a trend largely ignored by environmentalists bent on saving better-known species.

"Eels are the Rodney Dangerfields of our rivers; they don't get any respect," said ...

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