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Article: USDA accepting comments on revisions to Olive Oil standards.(Washington)(United States Department of Agriculture)(Brief Article)
- Article from:
- The Food Institute Report
- Article date:
- November 15, 2004
CopyrightCOPYRIGHT 2004 The Food Institute. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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USDA's Agricultural Marketing Service (AMS) is accepting written comments until Dec. 8 on a petition to revise the U.S. standards for grades of olive oil, reported the Federal Register (Nov. 8). The California Olive Oil Council, an association of olive oil producers, petitioned USDA to consider revising the current U.S. grade standard 2to conform to current industry standards commonly accepted in the U.S. and abroad (see FIR, Sept. 20, pages 10-11, for earlier story). Prior to undertaking research and other work associated with revising an official ...
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Article: Olive oil seeps its way into mainstream cooking
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August 6, 2003 ;
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... ... of wars, leaders and religious upheavals. It's olive oil. Olive oil was brought to America from the Mediterranean more ... physical ailments. In ancient Islam, people applied olive oil to their bodies as a holy sacrament. And the Christian ...
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