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Article: The days of wine and cheeses. (wine and goat cheese manufacturing in Hawaii Island)
- Article from:
- Hawaii Business
- Article date:
- November 1, 1992
- Author:
CopyrightCOPYRIGHT 1992 Hawaii Business Publishing Co. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Crops such as macadamia nuts and coffee are familiar members of Hawaii's diversified ag family. On the Big Island, however, two enterprising businesses have extended that family into the realm of the upscale. In Puna, a husband-and-wife team is producing gourmet goat cheeses. Not far away, the veterinarian founder of Volcano Winery is concocting brews from grapes, passion fruit, rhubarb, plum, guava and starfruit for statewide consumption. La Belle France, take note.
Say Cheese
It was after the goat cheese contest at a Colorado convention of goat lovers in 1986 that Steve and Karin Sayre decided to launch a cheese-making operation in the backwoods of Puna. The ...
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... ... PHOTO) If you like good-quality goat cheese and don't mind driving to get it ... in the goat-raising, rather than goat-cheese, business, because her herd of more ... is the Wabash Cannonball, a small, goat-cheese globe coated with vegetable ash and ...
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