Article: Growing chocolate!(drinking chocolate)

Article: Cryptic fungi protect chocolate-tree leaves.(Sweet ...
Science News;  December 13, 2003 ;     700+ words ... ... reports that in tree leaves, these fungi, called endophytes, can limit damage from attacking disease agents. In tests on chocolate trees in Panama, leaves colonized with endophytes that don't cause disease coped better with a vicious pathogen than fungusfree ...

Article: Chocolate Tree to relocate Candy shop hopes to find ...
The Milwaukee Journal Sentinel;  December 30, 2008 ;     609 words ...The Chocolate Tree, a longtime candy shop on N. Old ... to sell Ambrosia products at the Chocolate Tree as well as online at www.chocolatetree ... the door to pick up the order. The Chocolate Tree sells Ambrosia products in bulk as ...

Article: Gift from chocolate tree
Winnipeg Free Press;  February 14, 2009 ;     700+ words ... ... moment where that scrumptious chocolate came from, and you might be pleasantly surprised to know that it is a gift from the chocolate tree. The story of chocolate dates back at least 3,200 years to the time of the Olmec people of Middle America -- it is rich ...

Article: The Chocolate Tree
Natural History;  July 1, 2003 ;     700+ words ...Growing cacao in the forest can provide a living to small farmers and a habitat to diverse creatures. To most North Americans the word "chocolate" probably conjures visions of a fragrant, nut-studded brown slab, or a box full of small but elaborate variations on gooeyness, or one of those

Article: The chocolate tree: growing cacao in the forest can ...
Natural History;  July 1, 2003 ;     700+ words ...To most North Americans the word "chocolate" probably conjures visions of a fragrant, nut-studded brown slab, or a box full of small but elaborate variations on gooeyness, or one of those outrageous dark desserts with names such as "mud pie" or "death by chocolate." Few of us who savor and consume

Article: New and better chocolate trees. (Science ...
Agricultural Research;  July 1, 2003 ;     669 words ...The world's producers of cacao are hearing good news from researchers intent on improving this good thing. Why? Because their Theobroma cacao trees have come under increasing attack by persistent pests that have drastically reduced their harvests. The tropical climates where T. cacao grows best are

Article: Armies of Fighting Fungi Protect Chocolate Trees.
AScribe Science News Service;  December 23, 2003 ;     700+ words ...Byline: Duke University DURHAM, N.C., Dec. 23 (AScribe Newswire) -- Biologists have discovered a new and intricate ecological relationship between cacao trees and the ubiquitous fungi that inhabit them, in which the trees are protected by armies of "good" fungi against their "evil" counterparts.