|
|
Article: Steaming: ... is believing! Try cabbage-wrapped salmon; beer-infused sausages; juicy, Asian-influenced pears (for story, see page 240).(THE RECIPES)
- Article from:
- O, The Oprah Magazine
- Article date:
- March 1, 2005
CopyrightCOPYRIGHT 2005 Hearst Communications, reprinted with permission of Hearst. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
Steamed Pacific Rim Dumplings with Minced Chicken
[ILLUSTRATION OMITTED]
Dipping sauce:
3/4 cup reduced-sodium soy sauce
1/4 cup rice wine vinegar
1 Tbsp. firmly packed brown sugar
1 Tbsp. minced fresh cilantro
2 to 3 tsp. Asian garlic chili paste
1 clove garlic, minced
Minced chicken filling:
2 Tbsp. chicken broth
1 Tbsp. reduced-sodium soy sauce
1 Tbsp. cornstarch, plus extra for dusting
1 Tbsp. sesame oil
3 Tbsp. minced scallions
1 Tbsp. minced garlic
1/2 Tbsp. minced ginger
2 cups minced cooked chicken (light and dark meat)
1/2 tsp. salt
1/8 tsp. freshly ground pepper
About 40 wonton skins
1. To make ...
Related newspaper, magazine, and journal articles:
|
|
Article: Food: Salad ways; A green leaf side salad with a vinaigrette ...
Sunday Mirror (London, England);
June 18, 2000 ;
700+ words
... ... SALAD 3-4 sweet potatoes 2 tbsp olive oil 1 tsp cayenne pepper (or to taste ... tsp ground cumin seeds 2-3 tbsp olive oil 1/2 tsp chilli powder, to taste 1 tsp ... DRESSING juice of 1 lime or 2 tbsp 2 tsp freshly grated root ginger 2 ...
|
|