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Article: Shepherds Purse launches two new cheeses.(PRODUCTS & PACKS)(Brief Article)

Article from:
Food Trade Review
Article date:
February 1, 2005
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North Yorkshire-based blue cheese maker Shepherds Purse has unveiled two new cheeses--Basilano and Bell-Peppered Buffalo.

Basilano is a clean, fresh, white ewe's milk cheese, which is marinaded in a luxury blend of Italian and English herbs to create a visually impressive combination of colours with a pesto-style rind. Handmade to a unique recipe, devised by Shepherds Purse founder Judy Bell, Basiliano boasts a fresh, Adriatic flavour profile that marries perfectly with the creamy texture of the cheese. The product increases the variety of flavour in a currently limited ewe's/dairy intolerant ...

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