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Article: Sexy artichoke hearts; WEEKEND: FOOD: Jamie's Dish.(Supplement)
- Article from:
- Coventry Evening Telegraph (England)
- Article date:
- June 25, 2005
CopyrightCOPYRIGHT 2005 Coventry Newpapers. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Coventry's own celebrity chef, Jamie Williams, gets creative with an underrated vegetable
ONE tinned item that I often like to jazz up is artichoke hearts in brine.
These lovely vegetables are ...
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Article: DINING STYLE: CHARRED ARTICHOKE, OLIVE AND PARMA HAM TARTLETS; ...
The Birmingham Post (England);
August 31, 2005 ;
553 words
... ... INGREDIENTS SERVES 4 4 small marinated artichoke hearts, halved (or canned artichoke hearts) 1tbsp olive oil 12 thin slices of Parma ham ... high heat and brush the halved artichoke hearts all over with the olive oil. When the pan is hot, put ...
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