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Article: A higher power for kosher Solo; Midtown eatery mixes Mediterranean, Asian; tableware hard to grasp.(solo restaurant)(Restaurant Review)
- Article from:
- Crain's New York Business
- Article date:
- July 18, 2005
- Author:
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Copyright informationCOPYRIGHT 2005 Crain Communications, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Bob Lape
Not yet 30, Joey Allaham is following a higher power to success in the restaurant business, kosher division. Solo, his posh eatery in the Sony Atrium, is breezing into its second year with a full house and checks averaging over $80 per person.
Drawing on his family's multigenerational experience in the meat business in the Middle East and New York, he had his first big hit, Prime Grill. Solo is the first upscale kosher restaurant to meld Mediterranean and Asian cuisines. Chef Hok Chin worked first in his native Hong Kong before duty in top French kitchens here. He was also executive chef at Della Femina and Bobby Van's Steakhouse and spent a year ...
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......spring 2001. PHAT SHOW: A fashion show featuring the licensed Baby Phat Intimates collection will be staged Aug. 3 at the Sony Atrium at 550 Madison Avenue in Manhattan. The licensed lingerie is manufactured by International Intimates. The evening's festivities...
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