Article: How to eat sweets without gaining weight or upsetting your blood sugar.

One afternoon about 20 years ago, I got a phone call I'll never forget. A man who had listened to my radio show for years was calling me from Japan.

"There's a sweetener that's being used all over Japan that doesn't affect diabetics," he said excitedly. "I don't know what it is, but if I send you some of it, can you get the label translated? I know a lot of people in the U.S. would want to use it and you've always done a lot of research on products. I'm diabetic, and I can use this sweetener without any changes in my blood sugar!"

I asked the Japanese parents of one of my friends to translate the labels for me. The common ingredient in all the products ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!