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Article: Canadian dairy consumers want better dairy labeling.(Brief Article)
- Article from:
- Food & Drink Weekly
- Article date:
- August 8, 2005
CopyrightCOPYRIGHT 2005 Informa Economics, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Canadian consumers say that nutritional value is a principal reason to buy cheese and that they expect cheese to be made from milk and labeling to convey clear information about the product, according to a report prepared from focus groups organized across Canada by the Consumer Interest Alliance. "Consumers want better labeling to be able to make informed choices about the cheeses they choose," said Jacques Laforge, president of Dairy Farmers of Canada (DFC), the lobby group that commissioned the report. "They say they love cheese that is made from milk in the traditional manner. However, they have noticed changes in some of their favorite cheese products. They would like ...
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