Article: Development and use of microsatellite markers for germplasm characterization in quinoa (chenopodium quinoa Willd.).

CHENOPODIUM QUINOA is one of the most important food crops in the Andean highlands of South America, including portions of Bolivia, Peru, Ecuador, Colombia, Argentina, and Chile. It is a member of the family Amaranthaceae or Chenopodiaceae (Kadereit et al., 2003); the Chenopodiaceae traditionally includes the economically important species spinach (Spinacea oleracea L.) and sugarbeet (Beta vulgaris L.). Quinoa is an allotetraploid (2n = 4x = 36), and thus, exhibits disomic inheritance for most qualitative traits (Simmonds, 1971; Risi and Galwey, 1984; Ward, 2000). The small achene fruits contain an excellent balance of carbohydrates, lipids, and protein, making it an ...

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