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Article: Pizza snack muffins. (recipe) (Sunset's Kitchen Cabinet) (Column)
- Article from:
- Sunset
- Article date:
- May 1, 1993
- Author:
CopyrightCOPYRIGHT 1993 Sunset Publishing Corp. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon each crumbled dried basil and dried oregano leaves 3/4 cup nonfat milk 1 large egg About 2 tablespoons salad oil 1/2 cup chopped tomatoes 1/2 cup (2 oz.) finely chopped pepperoni 1 can (2 1/4 oz.) sliced ripe black olives, drained 3/4 cup shredded mozzarella cheese
In a bowl, mix flour, baking powder, basil, and oregano. Add milk, egg, and 2 tablespoons oil; stir to moisten. Add tomatoes, pepperoni, olives, and 1/2 ...