|
|
Article: Findings.
- Article from:
- Harper's Magazine
- Article date:
- November 1, 2005
CopyrightCOPYRIGHT 2005 Harper's Magazine Foundation. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
A team of scientists proposed two techniques that could enable edible meat to be grown in laboratories on an industrial scale. One method involves growing sheets of meat cells on scaffolding, which would then be stretched and stacked to increase thickness; the other requires creating "structured muscle tissue as self-organizing constructs," which could then be harvested and turned into hamburger or nuggets. "The challenge," said one meat scientist, "is getting the texture right. We have to figure out how to 'exercise' the muscle cells." British researchers speculated that mad cow disease might have been caused by feeding cattle human remains accidentally imported from ...
Related newspaper, magazine, and journal articles:
|
|
Article: United States Uranium Mining Industry Analysis and ...
Mining & Minerals;
July 24, 2009 ;
700+ words
... ... com/research/02711c/united_states_uran) has announced the ... GlobalData's new report "United States Uranium Mining Industry Analysis ... 2015" to their offering. United States Uranium Mining Industry Analysis ...
|
|