Article: Growing Thai soy milk consumption.

Thailand's domestic market for soy milk is estimated to be worth about 5.3 billion baht ($129.9 million), with UHT products accounting for 60%, followed by sterilized soy milk in glass bottles at 39% and pasteurized 1%. Last year, the total soy milk sector grew around 23% and this rate is expected to continue in the short term.

Within Thailand's overall health beverage market, the growth in soy milk sales is now rising at a higher rate than that of whole (dairy) milk, although both segments are expanding at double-digit rates. Sales of drinking yogurt have stabilized, however, as consumers now have a wider choice of health beverages.

Leading local dairy ...

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