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Article: A basket of food and gadgets from a wishful Good Eating staff.(Buyers Guide)
- Article from:
- Chicago Tribune (Chicago, IL)
- Article date:
- December 15, 2005
CopyrightCOPYRIGHT 2005 Chicago Tribune. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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What would it take to make Good Eating staffers happy this season? We asked everybody to name one food item and one gadget they would like to see under the tree.
STAFF REPORTER BILL DALEY:
Food: A tin of caviar, the bigger the better, is the perfect holiday indulgence. While caviar from the Caspian is the most prized, environmental concerns should prompt one to look for domestic sources. Carolyn Collins Caviar Co., based in Michigan City, Ind., offers a splendid array of products. Try the "Classic American" caviar sampler, three 1-ounce jars of hackleback, salmon and smoked Chicago golden roe, for $65. Available through mail-order via Mackenzie Limited, ...
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