Article: A master pan: Whether you're a professional chef, a novice cook or somewhere in between, take steps to select the right pots, pans for your kitchen.

Article: Chef's table: Roasted red pepper spread; nonstick ...
Knight Ridder/Tribune News Service;  September 17, 2001 ;     700+ words ... ... propaganda that nonstick pans don't brown ... cast-iron pan business! While ... that not all nonstick pans are created ... in a very hot pan _ normally with ... for a thick pan with a quality ... Personally, I use nonstick pans made by Berndes ...

Article: SHOULD YOU TOSS YOUR NONSTICK PANS?
Shape;  June 1, 2006 ;     539 words ... ... need to get rid of your nonstick pans - just follow a few basic ... preheat an empty nonstick pan. The fumes that cause ... Serious cooks rarely use nonstick pans because foods cooked in ... Preheating an uncoated pan, then adding a little ...

Article: Nonstick pans pose hazard
New Straits Times;  July 24, 2001 ;     700+ words ... ... New Straits Times 07-24-2001 Nonstick pans pose hazard Byline: Compiled by ... that is commonly used to coat frying pans and other cookware, degrades when heated. But although Teflon pans are the source of potentially harmful ...

Article: how - to; FIXIT; Nonstick pans caught up in a ...
Star Tribune (Minneapolis, MN);  February 28, 2006 ;     700+ words ... ... their newfangled nonstick pots and pans was chipping, peeling and getting ... passes right through the body. The pans are perfectly safe to use. Later ... Oddly enough, it is. When hot, nonstick pans emit fumes that can sicken and kill ...

Article: Off The Shelf: Island Way Sorbets; Nonstick pans; ...
Chicago Tribune (Chicago, IL);  July 30, 2003 ;     597 words ... ... case at 7-Elevens. ___ PAN CAN-DO We loved the curvy ... Calphalon's Contemporary Nonstick pans, made of anodized heavy aluminum ... a 10-inch covered omelet pan to $166 for a 5-quart covered saute pan, with 8- to 12-piece sets ...

Article: Scientists fear nonstick pans pose hazard Coatings ...
Chicago Sun-Times;  July 19, 2001 ;     492 words ...Canadian scientists have found a hitch in the coatings of nonstick pans favored by many chefs--when heated, they cook up some potentially hazardous chemicals. The coatings--Teflon, Kel-F and ...

Article: After nonstick pans, what next? Semibold, 5 col yy ...
The Virginian Pilot;  June 20, 2007 ;     700+ words ... ... nonstick. The remaining pans cooked well with just a film of oil. The Le Creuset pan and the two cast-iron pans produced amazing results ... being lifted out of the pan. The only other difference was that the cast-iron pans, with or without enamel ...