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Article: Cooking with Coconut Flour.(Brief article)(Book review)
- Article from:
- Wisconsin Bookwatch
- Article date:
- January 1, 2006
CopyrightCOPYRIGHT 2006 Midwest Book Review. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Cooking With Coconut Flour
Bruce Fife, N.D.
Piccadilly Books, Ltd.
Box 25203, Colorado Springs, CO 80936
0941599639 $14.95 piccadillybooks.com
Cooking With Coconut Flour: A Delicious Low-Carb, Gluten-Free Alternative To Wheat is an excellent cookbook and practical guide to creating breads, cakes, frosting, breading for fried foods and much more using coconut flour. Coconut flour is regarded as hypoallergenic because so few people are allergic to it, unlike wheat, dairy, and even soy flour. Coconut flower is also ideal for heart health because it ...
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Article: get baking with gluten-free flours
Better Nutrition;
November 1, 2006 ;
700+ words
... ... macular degeneration, a common eye condition. Coconut Flour Coconut flour, the newest gluten-free, low-carb alternative ... much as oat bran or soy flour, according to Cooking with Coconut Flour by Bruce Fife, ND. Coconut flour also is a ...
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