Article: Bran-peach muffins. (recipe) (Sunset's Kitchen Cabinet)

Article: Be an egghead: why long-forgotten egg-white protein ...
Flex;  December 1, 2007 ;     700+ words ... ... knew what the hell casein protein was, egg white was the undisputed protein-powder champion ... supplement manufacturers even offer an egg-white protein powder. Blame it on research ... other proteins--such as casein and egg white, which offer some benefits whey does ...

Article: Effects of Secondary Structures of Heated Egg White ...
Cereal Chemistry;  September 1, 2004 ;     700+ words ... ... Cereal Chem. 81(5):633-636 Dried egg white protein was heated at 120C for 1 hr ... fractionation. The results showed that egg white protein increased the binding between ... flour. Several conditions for heating of egg white protein were examined to determine 1 ...

Article: Whipping agent replaces egg white. (R&D ...
Prepared Foods;  March 1, 1991 ;     700+ words ... ... requirements. Now the company's Omegga Series egg-white replacer is available to processors ... value-added ingredient, not merely an egg-white replacer, Beatreme points out. It has ... from a commodity. For example, Omegga egg-white replacers are less susceptible than egg ...

Article: The incredible, edible egg white
Joe Weider's Muscle & Fitness;  January 1, 1997 ;     700+ words ... ... Nutrition-conscious bodybuilders know that egg white is one of the best sources of protein ... protein was supplied in the form of either egg white, cheese or tofu. The experiment was ... period. The results showed that the egg-white and tofu groups decreased total cholesterol ...

Article: Plasma urea appearance rate is lower when children with ...
The Journal of Nutrition;  February 1, 2000 ;     700+ words ... ... with Kwashiorkor and Infection Are Fed Egg White-Tryptophan Rather than Milk Protein1 ... isonitrogenous meals containing either egg white-tryptophan or milk as a protein source ... and 48 h. The 16 children who received egg white-tryptophan had lower rates of urea ...

Article: Extractability, stability, and allergenicity of egg ...
Journal of AOAC International;  March 1, 2007 ;     700+ words ...Hen's egg white protein is a major cause of food allergy ... under standard conditions with soluble egg white proteins, but only the kit using a denaturing ... the stability and allergenicity of the egg white allergens ovalbumin, ovomucoid, ovotransferrin ...

Article: Egg-white omelet starts day healthy way
The Milwaukee Journal Sentinel;  April 29, 2001 ;     700+ words ...Egg-white omelet starts day healthy way By SHIRLEY ... in Atlanta, The OK Cafe, serves an egg-white vegetable omelet with Creole sauce that ... that one of the primary problems with egg-white dishes is that they can be low on flavor ...