Article: MEDIA WATCH.

Byline: Robin Mather Jenkins

Jul. 5--In print: Reader's Digest brings the Australian magazine dazzling delightful delicious to the U.S.; the first issue features "the best of summer" in a TV Guide-sized format. The recipes, in the main, are easy to execute, though most of the names--Bill Granger? Silvana Franco? Ainsley Harriott?--won't be familiar. But the food looks good, and as I "cook" those recipes mentally, they "taste" good too. No-churn lemon and mascarpone ice cream, anyone? Look for the first issue on newsstands until July 18; it's $3.99. Chicago's all over the July Food & Wine, from Grant Achatz's several scattered quotes and Alinea's inclusion in ...

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