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Article: Walnut Meringue cake with lemon curd filling.(Life)
- Article from:
- Daily News (South Africa)
- Article date:
- July 20, 2006
CopyrightCOPYRIGHT 2006 Independent News & Media PLC. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Lemon Curd:
finely grated rind and juice of one lemon
30g butter
80ml castor sugar
1 egg, lightly beaten
Meringue:
4 egg whites
Related newspaper, magazine, and journal articles:
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Article: Welsh lemon curd has supreme taste.(Farm and ...
Daily Post (Liverpool, England);
September 12, 2002 ;
557 words
...Byline: Andrew Forgrave A HANDMADE lemon curd made in North Wales from a 1960s recipe ... speciality foods. Welsh Lady Preserves Lemon Curd was deemed the Fortnum and Mason Great ... homemade style. Welsh Lady Preserves' Lemon Curd also won the Great Taste Awards Best ...
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