Article: In Mantua, Potatoes take the cake: Cooks have their eyes on the prize at festival celebrating village roots.

Byline: Jane Snow

Sep. 13--At a farm stand on the outskirts of Mantua, potatoes with the soil still clinging to them were a harbinger of things to come. Just up the road, in the village proper, were enough spuds to keep Beetle Bailey on KP duty for eternity. Fluffy piles of homemade potato chips hot from the fryer. Loaves of soft, white potato bread stacked like firewood. Tubs of bubbling potato soup, as thick as oatmeal.

Last weekend's annual potato festival was billed as Mantua's 33rd, but only because the original festival was interrupted by World War II. The modern version debuted in 1973, but Mantua and potatoes go back much further. "This ...

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