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Article: Attitudes, practices, and beliefs of individuals consuming a raw foods diet.
- Article from:
- Vegetarian Journal
- Article date:
- July 1, 2006
- Author:
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Copyright informationCOPYRIGHT 2006 Vegetarian Resource Group. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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This article is based on a study by VRG Nutrition Advisor Suzanne Havala Hobbs, DrPH, RD. It was published under the title "Attitudes, practices and beliefs of individuals consuming a raw foods diet" in the peer-reviewed journal Explore: The Journal of Science and Healing, 1(4):272-77, July 2005.
WHY ARE RAW FOODS DIETS OF INTEREST TODAY?
Raw foods diets, which often are a type of vegan diet, are on the rise in the United States, alongside other vegan and vegetarian eating patterns. An increase in raw foods eating establishments and communities in recent years has drawn media attention to this lifestyle. Although raw foods diets have been around since the early 20th ...
Related newspaper, magazine, and journal articles:
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Article: VRG in the news. (Notes From The Scientific Department).
Vegetarian Journal;
March 1, 2002 ;
156 words
......Journal interviewed Reed Mangels for a story on vegan diets. Suzanne Havala Hobbs was interviewed for stories about raw foods diets for FitLink.com and the Utne Reader, and she was interviewed by the Durham Herald-Sun (NC) for a feature story about...
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