Article: Saving time and eating healthily.(PRODUCTS)(Tilda introduces two new variety of rice)(Brief article)

Article: Tilda Rizazz has introduced four new varieties: ...
Grocer;  August 26, 2006 ;     624 words ...Tilda Rizazz has introduced four new varieties: Brown Basmati, White & Brown Basmati, Four Cheese and Chinese Mushroom. The new varieties aim to broaden the appeal of microwaveable rices, providing an entry point for consumers who buy ...

Article: TILDA RIZAZZ MICROWAVEABLE RICE.(ready-cooked ...
Grocer;  June 30, 2001 ;     700+ words ... ... Indian ready meals, but rarely cook curries at home. The Tilda Rizazz range appealed -- it looked quick and easy, and, being ... Overall, although not an entirely new concept, I think Tilda Rizazz should do well if people use the products the way I did ...

Article: The story so far ... Tilda Rizazz rices. ...
Grocer;  May 18, 2002 ;     694 words ... ... 132.7%. The company says "Since its launch last year, Tilda Rizazz has led a revolution in the microwave rice category. Sales ... While some microwaveable rice products already existed, Tilda Rizazz was designed to meet the demand for real food values as well ...

Article: Cultural crossover from Tilda Rizazz. (Products & ...
Food Trade Review;  December 1, 2001 ;     547 words ...Tilda has extended its range of microwaveable Tilda Rizazz gourmet recipe rices, with the addition of a new Egg Fried rice variant. Tilda Rizazz Egg Fried Rice combines basmati rice with Chinese style ingredients which include rice and peas ...

Article: Do not upset the balance.(Tilda Rizazz Basmati ...
Food Processing;  August 1, 2001 ;     491 words ...Tilda Rice UK introduces Tilda Rizazz Basmati Rice, available in Pilau Basmati and Plain Basmati. This delicate basmati rice is blended with oinons and cumin. The product cooks in the microwave in just two minutes.

Article: Tilda Rizazz. (First impressions).(Tilda basmati ...
Grocer;  June 22, 2002 ;     700+ words ...I cook my food from scratch when I can, but during the week I rarely have the time to spend more than half an hour in the kitchen. If I can cut corners, I will, so I use quite a lot of cooking sauces--usually Bertolli, Loyd Grossman, Lee Kum Kee and retailer own brands--along with fresh produce. I

Article: Veetee Fine Foods launches brown basmati rice.
PTI - The Press Trust of India Ltd.;  July 5, 2007 ;     467 words ...Veetee Fine Foods launches brown basmati rice Kolkata, July 5 (PTI) - Veetee Fine Foods Ltd today launched brown basmati rice to encash on the growing ... lifestyle. "We have launched brown basmati rice in Kolkata and the product ...