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Article: STARS OF HOLIDAY PARTIES; CHEESE PINWHEELS AND BACON HERB FOCACCIA TAKE CENTER STAGE.(CNY)(Recipe)(Column)
- Article from:
- The Post-Standard (Syracuse, NY)
- Article date:
- November 29, 2006
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Copyright informationCOPYRIGHT 2006 All rights reserved. Reproduced with the permission of The Herald Co. by the Gale Group, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: - Evelyn Clayton
December begins later this week, and with it comes a month of parties. This season, create some tasty bites with a platter of appetizers made in a snap with frozen roll dough.
If you want to bake something different, try Double Cheese Pinwheels. Reminiscent of stars with a sprinkling of Parmesan, the appetizer will work on any table, from home entertaining to office parties.
Start with eight frozen dinner rolls. Thaw and flatten each roll into a 4-inch square. Brush with melted butter and sprinkle on sharp cheddar and Parmesan cheese mixed with a little dill weed. Make diagonal cuts from each corner to within 1/2-inch of the center then ...
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