Article: WILD MUSHROOMS TAME ADVENTUROUS CRAVINGS.(LIFE & LEISURE)(Recipe)

Byline: CATHY THOMAS Orange County Register

Wild mushrooms, with their distinctive meaty flavors and intriguingprimordial appearance, can transform even the most mundane dish into an instant delicacy.

Shapes and sizes vary, ranging from small, twisted orange trumpets with frilly caps to 10-inch-wide, organic umbrellas with deep-ridged gills.

A saute of wild mushrooms takes only minutes to prepare; sliced wild mushrooms are quickly sauteed with onion, garlic and a fresh herb, such as basil, thyme, tarragon or rosemary.

This savory mixture can be spooned over the simplest of dishes; no-nonsense scrambled eggs (or for that matter a ...

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