Article: Flavor forecast: Pairing seasonings and spices is tasty trend for 2007.(Recipe)

Byline: Patrice Stewart

Jan. 10--Have you had any Tellicherry peppercorns and berries yet?

What about smoked tea and sea salt? Crystallized ginger and salted pistachio? Cumin and apricot? Wasabi and maple?

There's far more than salt and pepper out there to spice up your dinner plate.

The year is young, but you may spot some of these new flavor pairings on restaurant menus soon -- or create these new-for-2007 dishes in your own kitchen with the recipes in this section.

Early each year, McCormick & Company Inc., probably the best known name in the seasoning world, makes its flavor forecast, telling what new seasonings and spices ...

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