Article: Approach grafting at Domaine Carneros.

Somebody had to do it.

In the war against phylloxera, Napa and Sonoma grape growers have been using approach and in-arch grafts for three or four years now. But until this year, no one had actually cut the old rootstock out.

"The vines look good, but you never know--it's possible they're living off the old rootstock. The new rootstock looks like it's taken, but as long as growers are getting a crop every year, they figure, why cut out the old rootstock just to find out," explains Rhonda Smith, Sonoma County viticulture farm advisor.

Observers have predicted that it would take a desperate situation before someone would put the new rootstock to the test, ...

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