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Article: IT'S PAST TIME TO JUNK YOUR ASSUMPTIONS ABOUT PORK RINDS.(LIFE-FOOD)
- Article from:
- Albany Times Union (Albany, NY)
- Article date:
- November 3, 2004
CopyrightCOPYRIGHT 2004 Albany Times Union. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: DANA CARPENDER
Years ago, some furious online detractor of low-carb diets accused me of eating ``pork rind cake.'' I'd never even heard of such a thing before the accusation was made. Even though my online antagonist subsequently posted a link to a recipe, that's the only time I have ever heard of pork rind cake in my near-decade on a low-carb diet.
However, the discussion illustrated one thing: Pork rinds are symbolic of a low-carb diet to many people. Many people also dismiss pork rinds as the worst possible junk food, and therefore cite the fact low-carb diets allow pork rinds as evidence that this is a freakishly unhealthful way to eat.
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Article: Allen County, Ohio, Plants High on Hog as Pork ...
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700+ words
... ... short of describing pork rinds as a diet food ... carbohydrate count). Pork rinds produced here are 70 ... includes 80 calories, 9 grams of protein, 5 grams of fat, and no carbohydrates ... don't recommend pork rinds. She acknowledged ...
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